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June Pelo
09-07-04, 20:18
If you aren't familiar with the Heloise fudge recipe, here it is. Delicious!

4 1/2 c. granulated sugar
12 oz. can evaporated milk
3 (6 oz) packages chocolate chips
1 (10 oz) package miniature marshmallows
1/2 c. butter or margarine (not lite or diet)
1 tsp vanilla extract
2 c. chopped nuts

Mix sugar and milk in heavy saucepan and slowly bring to rolling boil. Let boil for 7-8 minutes, stirring constantly. Remove pan from the heat and add chocolate chips, marshmallows and butter. Mix only until the chips and marshmallows are melted. Add the vanilla and nuts, and blend. Spread in a large ungreased pan. Let cool and enjoy.

June